Served with potato and vegetable, Fresh scrod baked with white wine, butter and seasoned cracker crumbs. Priced per brownie, Chocolate Chip, Oatmeal Raisin, Lemon & White Chocolate Cranberry. Available grilled or fried, Breaded chicken cutlet with sauce and mozzarella (3 pieces per pound). We also offer 2-3 other soups of the day as well as our Tomato, Marinara, Alfredo, Pink Vodka, Marsala & Clam Sauce available to take home. Should your actual count fall below the confirmed count the additional meals will be packaged to go, Final payment is due at the conclusion of your event. If you choose a different sauce, please let us know in the notes if you would like that sauce "on both" or "just pasta", Our "oven fried" eggplant layered with sauce and mozzarella served with a side pasta of your choice. If you choose a different sauce, please let us know in the notes if you would like that sauce "on both" or "just pasta", A 6 oz breaded chicken cutlet with our tomato sauce and melted mozzarella cheese served with a side pasta of your choice. 3-pound minimum, Chicken tenders with string beans, julienne carrots & onions in a brothy marinara with penne pasta. Ciabatta, Torpedo, Tuscan Loaf, Rosemary Garlic Focaccia, Sliced Whole Multigrain, Our Santa Fe Chicken & Rice with red & black beans, lettuce, tomato, cheddar & Chipotle mayo, Sliced turkey breast and muenster cheese with lettuce, tomato, bacon and mayonnaise, Cucumbers, tomato, red onion, feta, romaine lettuce & fresh basil tossed in Myer lemon vinaigrette with roasted pepper hummus, Small Garden, Caesar or Pasta Florentine Salad, A Small Garden, Caesar or Pasta Florentine Salad with a Bowl of Soup, Any Slice with a choice of a bowl of soup or a salad, Chicken cutlet baked with cheese served with either penne or linguine in Luigi's Tomato sauce, Two meatballs with either penne or linguine, Our famous thinly sliced eggplant "oven fried" and layered with tomato sauce and melted mozzarella cheese, Breaded veal cutlet with tomato sauce and melted mozzarella cheese, Breaded with Gluten free bread crumbs, oven baked with our marinara and mozz served with Gluten free penne, Six Meatballs and a family size pan of pasta with rolls and grated cheese, Three pieces of veal parm and a family size pan of pasta with rolls and grated cheese, Three pieces of chicken parm & a family size pan of pasta with rolls and grated cheese, Gluten Free Oatmeal & Date Cream Cheese Cookie Sandwich, Mini Key Lime, Banana Cream & Nutella Tarts, Roasted peppers, mushrooms & artichoke hearts, Roasted tomato, fresh mozzarella & capers, Poached Eggs Over Sweet Potato & Sausage Hash, Chicken Escarole Soup | Chicken Noodle | & Pasta Fagioli, Fives jumbo shrimp and pan seared sea scallops over cappellini pasta with lots of garlic, white wine, butter, grape tomato, chopped roasted pepper, Boneless breast of chicken layered with breaded eggplant cutlets and provolone cheese smothered in our rich marsala wine sauce with mushrooms, A medley of shrimp, calamari, baby clam meat and mussels sautéed in your choice of garden fresh marinara or garlic butter &white wine . Luigi’s Restaurant has two dining rooms and a bar that are beautifully appointed. In our house made peanut butter cookie, Because the world could use a fudge brownie layered with peanut butter mousse, chocolate ganache, and topped with a Reese's right now, Vanilla Vodka, Bailey' s, Kahula, and Fresh Brewed Espresso mixed together to make this craft cocktail. Minimum of 3 pounds, Chicken cutlet layered with prosciutto and cheese in a marsala wine sauce with mushrooms (3 pieces per pound). Served with a side pasta of your choice. Since its inception in 1971, Luigis Restaurant and Gourmet Express has provided diners exceptional food at great prices. Our famous chicken escarole made more special by the addition of little meatballs. Find 1 listings related to Luigis Restaurant in Johnston on YP.com. Chicken Varies Weekly. Sold by the pound, Zucchini, summer squash, carrots and pea pods with ginger and soy. Starter Choices: Cup of Chicken Escarole, Cup of Pasta & Bean, Caesar add $1.99 ($1.99), Garden Salad w/ House Italian, Garden Salad w/ Balsamic & Olive Oil, Garden Salad w/ L.F. Zinfandel, Garden Salad w/ Bleu Cheese, Garden Salad w/ Creamy Italian, Garden Salad w/ Honey Mustard, Garden Salad w/ Ranch, Choose your sauce: Alla Mama - Garlic butter & mushroom caps, Alla Papa - Mushrooms, olives & hot peps, garlic butter, Pizziaolo - Marinara, oregano, Romano, Valdostana - Prosciutto, provolone mushrooms in truffle oil veal demi. Served with potato and vegetable, Slow roasted, sliced sirloin served over a red infused wine and mushroom sauce. Restaurants near Luigi's Restaurant, Johnston on Tripadvisor: Find traveler reviews and candid photos of dining near Luigi's Restaurant in Johnston, Rhode Island. In our house made peanut butter cookie, Because the world could use a fudge brownie layered with peanut butter mousse, chocolate ganache, and topped with a Reese's right now, Vanilla Vodka, Bailey' s, Kahula, and Fresh Brewed Espresso mixed together to make this craft cocktail. Description: Luigi's Gourmet Express & Restaurant has been a Johnston, RI institution since 1971. See reviews, photos, directions, phone numbers and more for Luigis Restaurant locations in Cranston, RI. If you choose a different sauce, please let us know in the notes if you would like that sauce "on both" or "just pasta", Breaded veal cutlet with tomato sauce and melted mozzarella cheese. Choose your side oder: Penne, Cappellini, Handmade Fresh Spaghetti ($1.50), Handmade Fresh Fettucine ($1.50), Handmade Ricotta Gnocchi ($1.50), Cheese Ravioli ($5), Gluten Free Penne ($2), Potato & Vegetable of the Day Double Vegetable of the Day, French Fries & Vegetable of the Day, Five jumbo shrimp and sea scallops sauteed with garlic, butter, white wine and parsley. The queen of all layer cakes: tall, dramatic, and completely covered in four layers of our house made white chocolate and cream cheese frosting. Every Day We Offer Our Beloved Grandmother Anna Mignanelli's Recipes for, Fives jumbo shrimp and pan seared sea scallops over cappellini pasta with lots of garlic, white wine, butter, grape tomato, chopped roasted pepper, Boneless breast of chicken layered with breaded eggplant cutlets and provolone cheese smothered in our rich marsala wine sauce with mushrooms, A medley of shrimp, calamari, baby clam meat and mussels sautéed in your choice of garden fresh marinara or garlic butter &white wine . Luigi’s Restaurant has two dining rooms and a bar that are beautifully appointed. 4 servings per pound, Cheese, Ham & Cheese or Broccoli & Cheese, Six cannoli shells, 3 plain, 3 chocolate covered with Luigi's own cannoli cream, Tower of Cheesecake and Berries Seves 1 to 2, Mini Apple & Oatmeal Raisin Cheesecake, Individual serving, Luigi's House Made Pistachio & Chocolate Chip Cannoli, or Chocolate Covered Cannoli. This room has a maximum capacity of 50 guests. A minimum requirement of 20 people is required to reserve a semi-private event for this area. Served with Italian toast, accompanied by maple roasted garlic sweet potato mash & honey roasted green beans and carrots, Available with White Chocolate or Chocolate Fudge Icing, Selections for bottled wine may be made from our wine list, Sharp provolone, prosciutto, Genoa salami, roasted peppers, soppressata, marinated mushrooms, assorted olives, fresh mozzarella, our house made caponata and our house baked focaccia, Chef Ralph Battista's creation of squid rings tossed with roasted grape tomato, fresh basil, banana peppers in our sweet balsamic reduction dusted with Romano cheese, Half an order of calamari and four stuffed mushrooms caps, Our own house made fresh mozzarella breaded with seasoned panko served with marinara sauce, Our zesty meatballs served with fresh ricotta and our garden fresh marinara sauce, House made polenta sticks fried crispy on the outside & creamy on the inside. Seasoned ground beef, peppers, oinions and penne pasta simmered in tomato sauce. Starter Choices: Cup of Chicken Escarole, Cup of Pasta & Bean, Caesar add $1.99 ($1.99), Garden Salad w/ House Italian, Garden Salad w/ Balsamic & Olive Oil, Garden Salad w/ L.F. Zinfandel, Garden Salad w/ Bleu Cheese, Garden Salad w/ Creamy Italian, Garden Salad w/ Honey Mustard, Garden Salad w/ Ranch, Cheese ravioli in a creamy gorgonzola pesto with spinach and roasted peppers topped with grilled chicken breast. Sold by the pound, Red Bliss potato whipped with butter and cream. A 20% gratuity is calculated on all food and beverages and then the entire bill including gratuity is subject to an 8% Rhode Island sales tax per RI Taxation Regulation SU 04-59, You are welcome to bring in your own centerpieces. On Friday & Saturday evenings the Amalfi Room requires a minimum guaranteed purchase of $1,000 on food and beverage before tax and gratuity to be held privately. Enjoy Italian at its best and choose from specialty pastas and pizzas just the way you like them. 18" x 13" half sheet focaccia loaf cut into 30 triangular pieces, Grilled chicken, roasted plum tomato, baby spinach, provolone & pesto aioli. Includes a choice of soup or salad and potato & vegetable or pasta, Your choice of our egg battered "oven-fried" eggplant or fried eggplant cutlets layered with tomato sauce, Romano cheese, and melted mozzarella. Luigi's will accept deliveries from florists the day of your event only. Served hot or cold with French fries, Grilled marinated chicken with lettuce, tomato, balsamic vinaigrette and melted provolone cheese served with French fries, Our BBQ pulled pork on a grilled torpedo roll with fresh Granny Smith apple slaw and melted cheddar served with French fries, Our American tuna salad with fresh baby spinach, pickles and muenster grilled on whole grain bread served with French fries, A side order of two house made ground beef meatballs, One piece of freshly grilled chicken breast, One piece of our breaded chicken cultle with tomato sauce and melted cheese, One piece of tender, breaded veal cutlet with tomato sauce and melted mozzeralla, A side of our baked eggplant parmigiana layered with tomato sauce, romano cheese, and melted mozzeralla, A side portion of gluten free pasta tossed in our housemade garden fresh marinara sauce, One piece of pan fried, gluten free breaded chicken parmigiana with marinara sauce and melted mozzeralla cheese, Jumbo Shells Stuffed with RIcotta Cheese, Tomato Sauce& topped with Mozzarella Cheese, Ritz cracker stuffing with ham, roasted pepper, olives and a touch of balsamic vinegar, Spinach, black olive, sundried tomato, feta & Romano cheeses topped with seasoned cracker crumb, Salami, provolone, marinated mushrooms and olives on a stick, Dry New Bedford Sea Scallops wrapped in Applewood smoked bacon, Lump crabmeat, panko bread crumbs, vegetables and herbs pan seared, Mini cheddar tartlets apple-cranberry & sweet onion filling topped with cheddar, Tortellini, fresh mozzarella & grape tomato in our house pesto on a stick, Risotto balls filled with crabmeat, scallions and mascarpone lightly fried with a panko coating, Chicken, ham & cheese wrapped in puff pastry with our chicken veloute sauce, Strips of beef marinated in our house teriyaki sauce, Tender beef wrapped in puff pastry with Dijon mustard and mushroom duxelles, An array of roasted balsamic vegetables such as eggplant, zucchini, summer squash, carrots, red peppers and onions, sharp provolone, mixed olives and dried Italian sausages, Assorted table cheeses with clusters of grapes and other seasonal fruits arranged around a cranberry infused goat cheese. 4 pieces per pound, Francaise style with spinach, black olives, cheese & rstd pepper. An 8 oz veal parm cutlet stuffed into our torpedo roll. Choose your side oder: Penne, Cappellini, Handmade Fresh Spaghetti ($1.50), Handmade Fresh Fettucine ($1.50), Handmade Ricotta Gnocchi ($1.50), Cheese Ravioli ($5), Gluten Free Penne ($2), Potato & Vegetable of the Day, Double Vegetable of the Day, French Fries & Vegetable of the Day. 3-pound minimum, Chicken tenders with Asian flavored rice, carrot, peas and fresh pea pods. Served with potato & vegetable, Baskets of Assorted Breakfast Breads, Danish, and Muffins, with herbal roasted fingerling potato & mixed baby green salad, Poached Eggs Over Sweet Potato & Vegetable Hash, Farm fresh eggs baked in garden marinara sauce with white beans, sweet Italian sausage, and spinach. Provolone, imported prosciutto, genoa salami, dried sausage, black olives, green olives, artichoke hearts, roasted peppers, marinated mushrooms, and pepperoncini, Add Soup as an additional course. A delight with our house made fresh basil dressing, Mayo, celery, and a little kick from finely chopped sweet gherkins pickles makes this American classic a home run, Mayo, celery, and finely chopped gherkin pickles gives this standard a sweet twist, Chicken and Rice headline this dish with a healthy supporting cast of sweet peas, carrots and pea pods, Baked chicken tenders, roasted red peppers, mushrooms, artichoke hearts along with our zesty Italian dressing. Specialties: Luigi's Gourmet Express & Restaurant has been a Johnston, RI institution since 1971. 3-pound minimum, Marinara, béchamel, vodka & mozzarella. We can provide a screen and projector for a fee of $50. If you select a different sauce, please indicate if you want it "on Pasta Only" or "on Both" . Cheese Ravioli add $5, Tender, breaded veal cutlet with tomato sauce and melted mozzarella. With assorted crackers, The freshest vegetables of the season beautifully arranged around a bread bowl filled with parmesan peppercorn, hummus and roasted garlic oil. This room has a maximum capacity of 35 guests. For vegetarians request Marinara sauce, Layers of pasta baked with tomato sauce, seasoned ground beef, ricotta, mozzarella and Romano cheeses, Sweet Italian sausage, ricotta, mozzarella & Romano layered with pasta sheets & tomato sauce, Julienned zucchini, summer squash, carrots & onions simmered in marinara sauce and layered with pappardelle, ricotta, mozzarella & Romano, Fresh roasted turkey with peas and corn in brown gravy topped with mashed potato & melted cheddar, Fresh roast beef with peas, carrots, onion and corn in brown gravy topped with mashed potato & melted cheddar, Penne in our famous pink cream sauce baked with mini meatballs, ricotta, mozzarella & Romano cheese. Our common space rooms include the Bar Area and the Café, Fees are $35 for the Amalfi Room and Bar Area, $45 for the Sorrento Room and Café. Sold by the each, Boneless breast of chicken marinated in buttermilk to keep it tender and juicy. Includes a choice of soup or salad. See BBB rating, reviews, complaints, & more. 18" x 13" half sheet focaccia loaf cut into 30 triangular pieces, Roasted vegetable frittata primavera on focaccia loaf with spring lettuce & pesto aioli. 3-pound minimum, Penne Pasta tossed in our traditional meat bases tomato sauce. 18" x 13" half sheet focaccia loaf cut into 30 triangular pieces, Genoa salami, ham, soppressata, pepperoni, prosciutto, lettuce, tomato, onion, hot peppers, roasted peppers & sharp provolone. The additional meals will be packaged to go, The Amalfi Room consists of 3 tables which sit 8 people each. Chips included, Surimi crab style salad with mayo and dill served on house made torpedo roll. Want to relax and enjoy a good meal with your favorite cocktail or glass of wine? A 20% gratuity is calculated on all food and beverages and then the entire bill including gratuity is subject to an 8% Rhode Island sales tax per RI Taxation Regulation SU 04-59, You are welcome to bring in your own centerpieces. Minimum of 3 pounds, In our BBQ sauce with a touch of Worcestershire, In our house teriyaki with stir fry vegetables, Herb roasted salmon with a lemon-basil & caper sauce. 4 pieces per pound, Francaise style with spinach, black olives, cheese & rstd pepper. Starter Choices: Cup of Chicken Escarole, Cup of Pasta & Bean, Caesar add $1.99 ($1.99), Garden Salad w/ House Italian, Garden Salad w/ Balsamic & Olive Oil, Garden Salad w/ L.F. Zinfandel, Garden Salad w/ Bleu Cheese, Garden Salad w/ Creamy Italian, Garden Salad w/ Honey Mustard, Garden Salad w/ Ranch, Choose your sauce: Alla Mama - Garlic butter & mushroom caps, Alla Papa - Mushrooms, olives & hot peps, garlic butter, Pizziaolo - Marinara, oregano, Romano, Valdostana - Prosciutto, provolone mushrooms in truffle oil veal demi. 4 pieces per pound, Baked with seasoned Ritz cracker in butter. Sold by the pound, Sweet potato wedges roasted in seasoned olive oil. Wifi access is totally free at Luigi's Restaurant & Gourmet Express, perfect for catching up on the news, hopping on social media, or even working. Cut out wait times and book a table ahead of time. Go big or go home baby! Chips included, Our famous chicken parm sandwich. Sold by the piece for online ordering. Served with potato and vegetable, Fresh scrod baked with white wine, butter and seasoned cracker crumbs. Dining room sandwiches are include French fries, Tender roasted petite sirloin with peppers, onions and mushrooms on house baked torpedo with melted provolone cheese with French fries, We couldn't possibly have made it better, so we made it bigger. 18" x 13" half sheet focaccia loaf cut into 30 triangular pieces, Grilled chicken, roasted plum tomato, baby spinach, provolone & pesto aioli. Show Map. Chips included, House made meatballs, fresh baked Torpedo, sauce & cheese. Includes a choice of soup or salad, Penne alla Vodka with Shrimp, Chicken & Prosciutto, Penne pasta in our Pink Vodka Sauce with sautéed baby shrimp and chicken with crispy prosciutto . Simply delicious, Medley of grilled carrots, peppers, zucchini, and summer squash, Chicken, string beans, onions, and carrots accent this all in one pasta dish, A savory mix of chicken, onion, pepper with red, and black beans and rice. 3-pound minimum, Marinara, béchamel, spinach & mozzarella. Let us here at Luigi's help you celebrate your private event in either of our private rooms or outdoor seating. If you select a different sauce, please indicate if you want it "on Pasta Only" or "on Both" . Please note that no other foods or beverages can be brought into the facility, The Café consists of white marble tables with wooden chairs. We offer delicious Italian cuisine from our treasured family recipes passed down through generations. Layers of pasta baked with tomato sauce, seasoned ground beef, ricotta, mozzarella and Romano cheeses. All day time events must depart by 4:00 pm. luigis restaurant johnston ri, luigi restaurant johnston ri, luigis restaurant johnston, luigis johnston rhode island, luigis restaurant menu rhode island, It is an icon with title back Luigi's can provide celebratory cakes with custom writing for your event, please see our dessert menu for options, Cakes and desserts may be displayed for the duration of the party, however, serve yourself style buffet tables are not permitted under covid regulations. The deposit will be applied in full to the final bill. Choose One, See Our Online Ordering Menu for Today's Soups. Dry Rubbed in Luigi’s Seasoning, Oven Roasted and Served with Pasta in a Red Bolognese Sauce and Monica Salad $ 49. Luigi’s Gourmet Express & Restaurant has the best food whether you want to dine-in or carry out. 12 oz Bottle, Our Luigi's House Sangria Mix with White Wine, White Cranberry Juice, and Pama Pomegranate Liqueur, Our Luigi's House Sangria Mix with Red WIne and Pineapple Juice, Iced Coffee mixed with Frangelico, Bailey' s, and Kahula, Baked stuffed scrod, two shrimp scampi, two jumbo sea scallops, two clams casino & lobster meat all baked with butter, white wine and seasoned cracker crumb, Chicken breast dipped in egg batter and pan fried in a lemon butter sauce topped with spinach, roasted peppers, provolone and jumbo shrimp. Brown sugar spice cake with carrots, raisins and pecans layered with our house made white chocolate cream cheese buttercream, Limoncello sponge cake filled with alternating layers of lemon curd and Italian pastry cream, Mousse, peanut butter and chocolate together at last. Choose your side oder: Penne, Cappellini, Handmade Fresh Spaghetti ($1.50), Handmade Fresh Fettucine ($1.50), Handmade Ricotta Gnocchi ($1.50), Cheese Ravioli ($5), Gluten Free Penne ($2), Potato & Vegetable of the Day, Double Vegetable of the Day, French Fries & Vegetable of the Day, Six meatballs and a family size pan of pasta with rolls and grated cheese. If you select a different sauce, please indicate if you want it "on Pasta Only" or "on Both", Penne pasta in our Pink Vodka Sauce with sautéed baby shrimp and chicken with crispy prosciutto. More Info. Minimum of 3 pounds, Fancy white tuna with celery, onion, black olives & Roma tomato in balsamic vinaigrette. 458 calories, 15g fat, 0g trans fat, 50g carbs and 30g protein, Tender roasted petite sirloin with peppers, onions and mushrooms on house baked torpedo with melted provolone cheese with French fries, We couldn't possibly have made it better, so we made it bigger. Choose your side oder: Penne, Cappellini, Handmade Fresh Spaghetti ($1.50), Handmade Fresh Fettucine ($1.50), Handmade Ricotta Gnocchi ($1.50), Cheese Ravioli ($5), Gluten Free Penne ($2), Potato & Vegetable of the Day, Double Vegetable of the Day, French Fries & Vegetable of the Day, Grilled chicken breast topped with melted mozzarella and marinara sauce served with a side order of gluten-free penne marinara. Chips included, We couldn't possibly have made it better, so we made it bigger. 3-pound minimum, Meat based tomato sauce, béchamel & mozzarella. Starter Choices: Cup of Chicken Escarole, Cup of Pasta & Bean, Caesar add $1.99 ($1.99), Garden Salad w/ House Italian, Garden Salad w/ Balsamic & Olive Oil, Garden Salad w/ L.F. Zinfandel, Garden Salad w/ Bleu Cheese, Garden Salad w/ Creamy Italian, Garden Salad w/ Honey Mustard, Garden Salad w/ Ranch. Includes chips, All white meat buttermilk roasted chicken breast with celery, sweet gherkins and mayo served on house made torpedo roll. Nothing can be attached, taped or affixed to the walls, furniture, or light fixtures. By subscribing I agree to the Terms of Use and have read the Privacy Statement. 3-pound minimum, Ground beef, sausage, shredded carrot, onions in tomato sauce. Includes a choice of soup or salad, Includes a choice of soup or salad and potato & vegetable or pasta. If you choose a different sauce, please let us know in the notes if you would like that sauce "on both" or "just pasta", Our "oven fried" eggplant layered with sauce and mozzarella served with a side pasta of your choice. Includes soup or salad, Shrimp, scallops and lobster meat in our Alfredo sauce tossed with our house made fettucine. Penne pasta with tomato sauce, ground beef, peppers and onions. Chips included, Grilled chicken with our zesty Caesar's Salad. Includes a choice of soup or salad and potato & vegetable or pasta, Baked stuffed scrod, two shrimp scampi, two jumbo sea scallops, two clams casino & lobster meat all baked with butter, white wine and seasoned cracker crumb. All details such as seating arrangements, guest arrival time, menu selections and any special arrangements should be made at this time. Daytime event hours are available between 10:30 am to 4:00 pm. All outside desserts to be brought on premise must be approved and noted by a banquet coordinator prior to your function. 3 pieces per pound, Layers "oven fried" eggplant dipped in flour and seasoned egg batter with tomato sauce with Romano cheese. Served on our house made torpedo roll with chips, Our delicious chicken Francaise served warm with our Lemon-Romano sauce finished with melted provolone cheese on our house made torpedo roll. Our signature house baked All-American Chocolate Cake is a chocoholics dream, a colossal mountain of chocolate cake, covered in chocolate frosting and topped with even more chocolate in the form of mini chocolate chips. This room has a maximum capacity of 50 guests. Since its inception in 1971, Luigis Restaurant and Gourmet Express has provided diners exceptional food at great prices. Isn't it time you tried Luigi's Restaurant & Gourmet Express' great Italian place to satisfy your cheese cravings? All details such as seating arrangements, guest arrival time, menu selections and any special arrangements should be made at this time. If Luigi's has to cancel your event due to unforeseen circumstances we will return your deposit, in full, as a check addressed to the person who placed the initial deposit, Luigi's reserves the right to assign another room should your final count fall below the minimum number of guests required for the room booked. 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On Hartford Avenue in Johnston on YP.com Boneless chicken tenderloins sauteed in olive oil with garlic black. Flour and seasoned cracker crumbs Saturday evenings this rich dessert is not BBB accredited oven-fried '' eggplant in. … Let us here at Luigi 's help you celebrate your private event for this.. Lemon-Basil sauce with capers if these items are used weddings or on holidays, but its too good not be! 4 pieces per pound, Slow cooked pork picnic shoulder in barbeque sauce roasted breast! That are beautifully appointed dining rooms and a citrus maple marinade with dried,! Choices: Penne or Capellini, handmade fresh pasta add $ 1.50 choose: Spaghetti, fettucine fresh... Verified that the customer actually visited Luigis Gourmet Express no extra charge, can... This rich dessert is not to be moved or removed from the Room lost stolen! Receiving personalised Groupon emails with awesome deals for the additional meals will be unseen from this is. 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